3–5 September 2017 • Olympia London • Trade Only

Making the Most of Speciality & Fine Food Fair

What Buyers Want from Exhibitors


For the past two year's Jacques Thudichum has been the Buying Manager for Ocado's Chilled Prepared Foods section. He joined us at the Exhibitor Enhancement Day for Speciality & Fine Food Fair 2017 to outline what he looks for when attending the Fair - and how producers can prepare for the event.

Making the Most Out of Exhibiting at Speciality & Fine Food Fair


Buckley and Beale, owned by business partners Noreen Finnamore and
Adrian Beale, are are a UK-based importer, exporter and distributor of ambient, speciality food and drink. They specialise in seeking out foods that are high quality, well packaged and presented, and made by small producers who are passionate about quality and taste to supply business such as Wholefoods, Ocado and M&S.

At our Exhibitor Enhancement Day, Adrian used his experience as both a buyer and supplier to help explain how to make the most out of exhibiting at the UK's Speciality & Fine Food Fair.

Interested in exhibiting at the Fair?

Find out more about the opportunities availble, or complete the stand enquiry form.

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