2–4 September 2018 • Olympia London • Trade Only

Speciality Food: The Next Generation

Looking for the next big thing? Whether buying for retail, foodservice or wholesale; there is no better place to discover what will be shaping the fine food industry than at Speciality & Fine Food Fair 2017.

Our new Discovery Zone is a real opportunity to uncover what new brands and trends are emerging - a dedicated area for up-and-coming food and drink businesses which have been trading in the UK for less 36 months.

Many of the new products being showcased in the Zone this year are focused on health and wellness. It's not just about the ingredients that are in them but what's not too, with many claiming to have no added sugar, no gluten and no artificial flavours or colourings. Register today for your chance to discover these new tastes for yourself.

Hot New Chocolate

The health theme continues in the chocolate sector with natural, no added sugar and organic dominating new launches in the Discovery Zone.

Bean to Bar ChocolateGoodio (Stand 2840) - bean to bar chocolates handmade in Finland. Made of premium quality, primarily organic, raw and wild ingredients. Minimal processing keeps the ingredients as close to their natural state as possible. Flavours include: Wild Blueberry, Chili, Chai and Arriba.

Love Cocoa (Stand 2804) - billed as a healthier chocolate snack, these are organic chocolatebars which are free from refined sugar, gluten and other nasties. They are 100% natural and varieties include: English Mint Organic Dark Chocolate; and Earl Grey Organic Milk Chocolate.

 

Spice Up Your Life

New Spice BlendsThe speciality market is becoming a whole lot spicier. Luxury collections of spices and flavours from around the globe can be found in the Discovery Zone - beautifully packaged for gifting too.

Spice Kitchen (Stand 3072) - family run masters of spice, Spice Kitchen, specialise in sellingfreshly ground, hand-blended, hand-roasted and hand-ground spice blends and tea blends, along with their popular spice tin collections. They are launching four new collections including: a rare chilli collection and a barbecue collection. 

Zest & Zing (Stand 2808) - a London-based start-up specialising in premium quality gourmet spices and herbs. They are available in Italian glass jars and themed gifts sets, including: A Taste of the Middle East (aleppo pepper, harissa spice, ras el hanout and sumac).  

Jennie Allen, Proprietor of Bayley & Sage which has five stores across London, said: 

As the owner of a small business that I have built from scratch, the greatest thrill is to watch people and other companies develop and grow. Finding new products is the most fun part of running a food business. I am excited by The Discovery Zone to find new food and drink that will excite our customers, and new businesses that can grow as we grow.

What's Brew in Drinks?

When it comes to new product launches, luxury drinks that are healthy are proving popular. Teas in particular, from cold brew flavoured teas to those with benefits.

Gourmet Herbal Teas from TeatimeTeatime (Stand 2842) - a new brand of all natural, gourmet herbal teas with trace-zero caffeine. All the teatime blends are 100% natural and organic and include super foods such as goji berries, ginger, ginseng and blueberries. Core blends in the range include: Berry Berry Brainy; Jasmine Pearl Zen, Tummy Tonic, Iron Brew and Revitazest.

Appey (Stand 2979) - the Hot British Drinks Co are making their debut with their completely new range of hot drinks, Appey. Made from the juices of fruit and vegetables grown in the UK, it has no artificial additives. Available in two varieties, they are quick and easy to make. Apple, Beetroot and Pear Juice - in original or with honey. 

Register today to discover more great artisan food and drink!

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