Bonieri - Rendered on: 28/03/2017 5:13:32 AM
A rich aromatic chocolate hazelnut praline with a velvet texture that melts in the mouth. Invented in Turin in the 1860s, the same traditional recipe is used today with over 30% finely milled Piedmont hazelnuts IGP blended with cocoa and sugar.
The flavour of roasted hazelnuts comes through with every bite, balanced against the rich fruity chocolate notes. A truly ethereal chocolate experience.
Flavour varieties include classic, bitter, coffee and pure hazelnut.
Truffles | Pralines