Christine Bailey - Rendered on: 25/04/2017 23:13:44
Media Nutritionist, Chef & Author
Christine Bailey Nutritional Consultancy
Christine is an award winning Nutritionist, Chef and Author with over 18 years of experience in the health and food industry. Winner of Coeliac UK Chef of the Year award Christine is well known for her expertise in developing healthy foods, products and recipes particularly in the free from sector. With a passion for creating delicious nourishing recipes Christine has a reputation for transforming people's health and love of real food. As well as seeing clients, running cookery days and writing for national press, Christine works with publishers, sports companies, food and health companies providing nutritional expertise, recipe support and product development advice. Christine is an inspiring nutritional chef well known for her engaging style and enthusiasm.
Christine makes regular appearances in the media – TV, radio, BBC The Truth About Sugar, Sky News and BBC radio among others. She is also a writer for many national magazines and newspapers.
Christine is the author of numerous health and recipe books including ebooks on paleo eating and gluten free recipes. Her next book on Gut Health will be published in May 2016 and is endorsed by Dr Mark Hyman from the Institute Of Functional Medicine USA. Other books include her popular Supercharged Juices and Smoothies, Functional Nutrition Cookbook, The Juice Diet Book, The Raw Food Diet Book, Eat to Get Younger and Nourish: Cancer Care. Christine has particular specialisms in paleo diets, allergy free cooking, digestive health, coeliac disease and other autoimmune conditions, allergies, healthy ageing and weight loss.