We are two Kenyans on a mission to reconnect consumers with the farms where high-quality produce originates. Through radical supply-chain transparency and traceability to farm, we bring single-ingredient whole foods to your plate. We buy wonky and surplus harvests from smallholder farmers in Kenya to produce Cold-Pressed, Extra-Virgin Macadamia oil (250ml) in recycled glass bottles, providing farmers with additional income and reducing food waste across the supply chain.

With a fully vertically integrated supply chain, we have the necessary control over our sensitive and scarce raw materials. This guarantees authenticity, direct trade with farmers, and a consistent supply of high-quality oil, unblended and 100% pure. Our small-batch production maintains nutritional integrity and natural flavors, with transparency and traceability from farm to bottle.

Key USP's:

Extra-Virgin Oil with Highest smoke point of 250°C+

2. The healthiest Omega-3 ratio, highest in monounsaturated fats (Good Fats) (84%)

3. Versatile and flavourful, complementing everything from salads, cooking to roasting, with flavours from nutty and buttery to earthy and fresh

Health benefits: 

A superior health profile that’s 100% preserved – boasting the highest level of monounsaturated fat and balanced Omega 3,6 & 7 profile amongst nut & seed oils supports weight balance, cholesterol control and heart health. Additionally, high in Oleic and Palmitoleic acid, which helps against premature aging, and boosts hair and eye health. Even more, its packed with natural anti-oxidants which promotes better absorption of fat soluble vitamins A,D,E & K and aids in prevention of digestive issues and other chronic illnesses. 

Performance and taste benefits: 

This creates the perfect oil, that’s versatile for a wide range of high heat cooking and with its mild buttery flavour, complements a wide range of dishes. Enjoy it with salads, when baking cakes or shallow cooking and roasting.