Kampot Pepper (Organic, GI-certified)
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The World’s Finest Pepper
- Description: Grown in Cambodia’s Kampot region and recognized globally for its premium quality, this pepper is organic and GI-certified. Available in black, red, and white varieties.
- Uses: Ideal for adding complexity and depth to any dish. It’s a must-have for chefs and home cooks who appreciate high-quality spices.
- Perfect For: Meat dishes, seafood, and gourmet cooking.
- Available In: Bulk and retail packaging, whole or ground.
Categories
- Grocery
- Dry / Canned / Bottled Goods
- Ingredients
- Fresh herbs & spices
- Snacks & Confectionery
- Sugar Confectionery
- Artisan / Speciality / Fine
- Organic
- Sustainable
- World Cuisine
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