Brown Bag Crisps is a family-run company started by husband-and-wife team Phil and Viv, from their hometown of Shepperton in Surrey.
It all began in 2010 working from the family kitchen, but demand quickly grew so they took the plunge, gave up their jobs and moved out of the kitchen, but the ethos remains the same – to make delicious crisps using the finest natural ingredients.
By focussing on independent retailers, Brown Bag Crisps have been able to focus on quality and taste, producing crisps that are a proper treat, to be opened, shared and enjoyed.