![Juthan Chocolate](https://cdn.asp.events/CLIENT_Montgome_B1B4C8FA_E3BA_05DA_18BFD74DA8885CDB/sites/SFFFair-2022/media/libraries/exhibitors/8b889c92-4352-11ef-b52-06bd0f937899-cover-image.png/fit-in/1500x9999/filters:no_upscale())
At Juthan Chocolate, our passion for chocolate is simple yet profound: we love chocolate.
What we don't love is the long list of ingredients in your typical bar. That's why we've made it our mission to craft chocolate differently.
Unlike most chocolate producers in the UK, who rely on imported and mass-produced chocolate, we start from scratch with organic cocoa beans. This time is spent grinding the beans to achieve the ultimate smoothness and melt-in-your-mouth texture. We add natural flavour ingredients on the final day before moulding, packaging, and shipping our chocolate.
We take pride in the simplicity of our ingredients.
Our base chocolate contains only three ingredients: cocoa, milk, and sugar.
We never use emulsifiers, gluten-based products, artificial flavours, or palm oils in our chocolates. Our process is more complex, but the result is a superior chocolate taste experience that's hard to beat.
We oversee every step of the chocolate-making process, ensuring quality at every turn.
Our goal was to create a brand that delivers an immersive experience from the moment you lay your hands on our packaged product. We have put great thought into refining our packaging, incorporating multiple layers of sensory delight within a single chocolate wrapper.
Indulge yourself; you deserve it!
Address
United KingdomContact exhibitor or request product samples
Products
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A deep flavour infusion, made with freshly ground coffee beans, we combine two of the world's favourite indulgences: chocolate and coffee.
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Combining lemon with chocolate, you creates a distinctive and delightful flavour profile that is both refreshing and indulgent.
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The floral, herbal, and aromatic qualities of lavender enhance the natural flavours of chocolate, creating a balanced and complex profile that appeals to a variety of palates.
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Our 75% dark chocolate, made with natural sweetener xylitol, offers a deep, rich, yet surprisingly smooth cocoa experience for those with a sugar-sensitive diet.
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Chocolate for chocolate. Our 60% dark milk chocolate adds a deep chocolate flavour, subtle bitterness, earthy and nutty undertones, aromatic richness, and an exceptionally smooth finish.
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Orange in our chocolate adds a citrusy brightness, sweet and tangy notes, fragrant aroma, juicy freshness and subtle bitterness that creates a refreshing and multi-dimensional taste experience.
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Infusing our chocolate with ground vanilla adds a layer of refinement and depth that appeals to both connoisseurs and casual chocolate lovers.
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Mint enhances our chocolate by adding freshness, herbal complexity, balance, aromatic richness, and a cooling effect, creating a well-rounded and enjoyable flavour combination.
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Infusing our chocolate with ground ginger adds a spicy warmth, subtle heat, earthy notes, citrusy zest, aromatic spiciness, and an invigorating flavour creating a memorable taste sensation.