From its origins in the pristine Barossa Valley in South Australia, Maggie Beer Products combine premium ingredients with artisanal Australian craftmanship to create beautifully flavoured gourmet foods. Maggie Beer Products extensive range of superior cooking essentials and delicious treats have exquisite flavour, utilising 100 per cent natural, sustainably produced and locally sourced ingredients. Maggie’s verjuice, fruit paste, cheese, cooking stocks and broths, sauce, vinegar and ice cream allows gourmet to be part of every day. Our iconic Australian products enable you to cook and entertain with ease and confidence. Each product places beautiful, robust flavour and quality ingredients above all else. The Maggie Beer brand identity is well established in the gourmet food industry, intrinsically linked to the reputation, history and ongoing activities of Maggie as a Barossa Valley restauranteur, television presenter and advocate of locally sourced produce. Select products are now available under private label to augment your own portfolio. Two champions of the Maggie Beer product portfolio synonymous with Maggie and the Barossa Valley are fruit paste and verjuice. Fruit paste is a firm fruit preserve, perfect for serving alongside gourmet cheese on an entertaining platter. Maggie Beer’s fruit pastes offer bright, fruity and sweet flavours which pair beautifully with soft creamy cheeses and deliciously crumbly hard cheese.