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The story of our award winning sauces...
Inspired by Grandmother Mama Lolly and her granddaughter Donna’s vegetarian restaurant in Antigua, Mama Lolly’s Sauces brings the vibrant flavours of the Caribbean to your table. Our award-winning Scotch bonnet and habanero sauces, cooking sauces, and marinades are handmade in London using traditional recipes and the finest ingredients.
Each bottle celebrates Caribbean culture with a blend of cherished spices and herbs. From fiery hot sauces to tropical and BBQ flavours, Mama Lolly’s Sauces offer a taste of the islands in every bite.
Experience the warmth and vibrancy of Caribbean authenticity with Mama Lolly’s Sauces – where tradition meets taste
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Products
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This hot sauce combines green scotch bonnets with zesty lime, the bold essence of shado beni and the earthy freshness of parsley. Use as a marinade for spatchcock chicken or grilled fish.
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Our super-hot pepper sauce blends turmeric and mustard for delightful flavourful depth. This sauce is a perfect match for seafood dishes and makes a deliciously hearty, gooey mac & cheese.
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Perk up your plate with our classic blend of spices & scotch bonnet peppers in our all natural, vegan & preservative free original red hot sauce. Add a fiery punch to your favourite savoury dishes.