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STAG
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Based on the Isle of Lewis in the Outer Hebrides of Scotland, Stag Bakeries is a family-run bakery with a heritage dating back to 1885. Traditional recipes and time-honoured methods are still at the heart of each product their team of skilled craft bakers make. Stag specialises in producing premium bakery snack products such as savoury biscuits, puff-pastry cheese straws, traditional Scottish shortbread and oatcakes, and speciality fruit cakes. Each of these products are made using the finest ingredients and nothing is rushed in the baking process. The result is an award-winning range of products trusted on quality, authenticity, and provenance.
Stag’s signature product is the Stornoway Water Biscuit, a savoury cracker that is an accomplished accompaniment for all varieties of cheese and other toppings. The Water Biscuit is made in two sizes and a variety of flavours, providing an array of snacking options. The Seaweed Water Biscuits were named Best Scottish Speciality Product in 2013 by the Guild of Fine Food and remain popular with customers today. Stag Bakeries products are currently stocked in over 1,000 fine food retailers in the United Kingdom, and the company also exports with ten years of experience in supplying their products internationally.
Stag also has private label manufacturing capabilities and has been working with clients on a private label basis for over a decade. The bakery has a dedicated NPD team with many years of experience who are focused exclusively on the creation of innovative new bakery products.
Address
Stag Bakeries Ltd8 Cannery Road
Stornoway
Isle of Lewis
HS1 2SF
United Kingdom
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Products
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An exciting alternative to biscuits with cheese, this rich, crumbly, fruity cake is equally delicious with strong cheddar, tangy blue cheeses and mellow, ripe soft cheeses such as brie. An alternative ... -
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Scottish Oatcakes made in the traditional style in a cocktail size perfect for canapes. As well as the classic Traditional variety, other flavours featured in the range are Honey & Seed, Smoked Butter ... -
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Bringing together a shared passion for all things Hebridean and a baking heritage dating back to 1885, the Hebridean Baker is the newest addition to the Stag Bakeries family. Together we have created ... -
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Stag's Gourmet All-Butter Cheese Straws are a combination of buttery pastry and some of the finest speciality cheeses in Scotland. All hand-baked at the family-run bakery in Stornoway, one just won't ... -
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A perfectly balanced blend of three seaweeds and sea salt add a unique taste of the Hebrides to our Stornoway Water Biscuits, Oatcakes and Shortbread. The Seaweed Water Biscuits won three gold stars a ... -
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Delicious award-winning water biscuits for every occasion. Stornoway Original Water Biscuits, a classic gem which offers limitless opportunities, for the discerning palate. While cheese and pâtés are ...
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