Kelly Dowson
Managing Director,
FIS Group
Fiercely ambitious, Kelly is the driving force behind the FIS Group. F!S Group is a business specialising in F&B innovation, research and growth acceleration. We provide a suite of complimentary services in food and beverage innovation, strategic support and consumer research. With a Food Science degree Kelly has spent the last 15 years working across foodservice and hospitality as well as retail and manufacturing, in both innovation and insight functions. Kelly has worked closely with the food people over the last 5 years and is passionate about the relationship between trends and consumer acceptance.
Sessions
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05-Sep-2022Food for Thought StageFuture food trends with thefoodpeople and Good Sense Research: driving sustainability and ESG in food & drink
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05-Sep-2022Food for Thought StageFuture food trends with thefoodpeople and Good Sense Research: flexitarian, plant-based and global cuisines
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12-Sep-2023Trends TheatreFuture Food Trend Tracker
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11-Sep-2024Talking TrendsFuture Food Trend Tracker 2024